*I use a mason jar with a lid so I can shake the dressing. This one looks fantastic! Camila is no stranger to the kitchen and loves to create fun and healthy meals for her entire family, including this no-mayo coleslaw husband Matthew says is one of his favorites. Love your site! This is different twist on cabbage slaw. Ingredients 4 cups thinly sliced cabbage (about 1/3 to 1/2 cabbage) 1 carrot, grated 2 radishes, thinly sliced 1 green onion, thinly sliced 1/4 cup (packed) Makes sense, right? Let coleslaw sit for at least 30 minutes at room temperature, to let the flavors meld. Serve the coleslaw alongside Mexican or TexMex dishes or chili beans. 13.5 tbsp water Most of my family is from the rural part of central Missouri, and growing up, my weekends in the summer and fall revolved around going to various church picnics with my parents. Elise Bauer is the founder of Simply Recipes. If you are fearful that it will be too sweet, start with half the recommended sugar. Vinegar Based Coleslaw (No Mayo Coleslaw), Love this vinegar based coleslaw recipe? This reminds me of an Asian-style cole slaw I learned to make in one of my cooking classes… cabbage, shredded carrots, sesame oil, rice wine vinegar, cilantro, almonds, sesame seeds, and a little salt and pepper. The typical menu was fried chicken and country ham, homemade mashed potatoes with chicken gravy, tangy vinegar based coleslaw (like this one) and desserts for days. Place the mandoline over a baking dish or a large bowl, so that the cabbage has a contained place to land while you are slicing it with the mandoline. 1), substituting Greek yogurt for the sour cream and adding 1/4 cup … I added some lime juice. In a small bowl, whisk together the mayonnaise, apple cider vinegar, erythritol, and celery seed. Though actually creating a delicious, no mayo coleslaw was very easy in the end – I simply shredded red and white cabbage, carrots and spring onions in my food processor and then … This was a great coleslaw! Asian Coleslaw. No Mayo Coleslaw Although I like regular coleslaw just as much as the next person, I find the mayonnaise way too overpowering and I just end up feeling a bit queasy after. * NOTE: This recipe has a sweet and very tangy  dressing. The mayo-based version is this creamy one, you can also make a vinaigrette no-mayo coleslaw dressing as I did in my red cabbage slaw, and daikon radish slaw. . Made without mayo, you’ll love how tangy and flavorful this vegan coleslaw is. I am a really big fan of your work. If you are worried that it will be too sweet, add half of the recommended sugar and taste. What a great recipe, and just in time for the holiday weekend bbq. The coleslaw is made with cabbage, carrots, green onions, and cilantro, and seasoned with rice vinegar. exactly what we were looking for. Rice vinegar is hard to find where I live. Elise is a graduate of Stanford University, and lives in Sacramento, California. A new staple. First of all, is it coleslaw or cole slaw? Vinegar coleslaw is perfect for picnics and potlucks. For this recipe, I use vegetable oil. (Save the creamy mayo style for hot dogs and beans & other such things.) My family told me never to make it again. . I love a good cole slaw! Recipe by KT Scarlet. It was awful . A prepared package at the store is normally 16 ounces, if you'd like to buy it pre shredded! When the three of us cook together, mom almost always gets salad duty, because she just does it so darn well. I love Cole slaw; I mean, come on, it's my last name And that dressing on it looks like pure tangy deliciousness! Mix until well … It is a summertime staple! Made this coleslaw last night and loved it. ? Double the recipe for large parties. I recently made a “Texas Two Step Slaw” recipe that I found online – it sounded rather strange but it was actually good – it had mexicorn, jalapenos, cheddar cheese, red onion and cilantro and prepared ranch dressing with lime juice and cumin. Thanks. Kennedy Cole| KCole's Creative Corner says. ~Elise. A large cabbage can be a little unwieldy. Place cabbage and carrots in a colander; rinse thoroughly with cold water to crisp. This sweet and crunchy salad is easy and delicious any time of the year. 10 ratings 4.8 out of 5 star rating. Than using a knife as salmon… Curry: make Classic slaw ( no sugar be! Slicing cabbage with carrots, radishes and cilantro spoiling on a warm summer ’ s is one of my part... Coleslaw feel free to change it as much about it spoiling on warm... With mayonnaise cooks be successful in the area i grew up in 's party... A super flavorful coleslaw that is responsible for the church popular in the heat for long periods time! 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